Hand Massaged Indian Coconut Curry
One of the most common questions from people new to raw food is: How do you get through the winter without any warm food? For this, a “Hand Massaged Indian Coconut Curry” is just the thing – a wonderfully aromatic and warming dish, served with...
Why Buddha Bowls Are Inspiring
Buddha Bowls are the talk of the town and on menus everywhere – but what’s really so exciting about these bowls? Is there a trend developing towards “eating out of a bowl”? Stay curious, because in this article it’s all about artistic...
Cucumber Spaghetti With Avocado Sage Cream
Cucumber spaghetti with avocado sage cream – a delicious recipe idea for the cucumber harvest season. 🥒 🥒 🥒 Everyone who has a garden knows- after several weeks of loving care, we’re suddenly confronted with an abundance, especially when it comes to...
Hemp Seed Taboulé
Taboulé with hemp seeds is a dish with a special combination of nutrients. Taboulé originally comes from Arabic cuisine and consists of parsley, bulgur, tomatoes, olive oil and lemon juice, seasoned with fresh peppermint. In the raw kitchen, we use hemp seeds instead...
Raw Zucchini Rolls
This raw zucchini rolls were created in collaboration with a student of ours, Margarethe. ♡ Raw zucchini rolls with cream “cheese” – a great recipe that lets the zucchini shine in a wonderful light. The all-round talent is also great for preparing...
